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Paul Ackermann
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Foods and Packaging Materials : Chemical Interactions
Editor:
Thomas Ohlsson
,
Margaretha Jagerstad
,
Paul Ackermann
Editions
(1 of 1)
Foods and Packaging Materials-Chemical Interactions (Royal Society of Chemistry Special Publication, No 162)
Editor:
Paul Ackermann
,
Margaretha Jagerstad
,
Thomas Ohlsson
Hardcover
1995
Science and Behavior Books
ISBN10 : 0854047204
ISBN13 : 9780854047208
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