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Cooking (Courses & Dishes)

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Daniel Hoyer

Hello, I am a chef/author and gastronomic adventurer. I have traveled extensively in Mexico and Vietnam to learn about the cooking and culture. I have been living in Hanoi, Vietnam for the past 2 years and I have a small restaurant here (5 Hang Bac) and also lead food and market tours around Vietnam. Drop by and say h....[more]

Rose Murray

Rose Murray has been a key player in the Canadian food scene for almost three decades. Through authoring 10 cookbooks, writing for a host of magazines and newspapers, teaching cuisine at various colleges and cooking schools, and making many television and radio appearances, Rose has helped shape Canada's culinary lands....[more]

Robin Robertson

Paula Deen

Biography & Autobiography, Cooking, House & Home, Juvenile Nonfiction

Paula H. Deen and her sons operate The Lady & Sons Restaurant, located in Savannah's historic district.

Emeril Lagasse

Cooking, Juvenile Nonfiction, Technology & Engineering

Padma Lakshmi

Cooking

Padma Lakshmi is a graduate of Clark University. She will be a host on the Food Network's new 13-part series The Melting Pot beginning September 2000. She lives in Los Angeles.

ACP Books

Cooking

Lisa Adams

Cooking, Technology & Engineering

Ferran Adria

Cooking

Old Farmer's Almanac

Cooking, Gardening, Juvenile Nonfiction, Nature, Reference, Science

Elizabeth Alston

Cooking

E. J. Armstrong

Cooking

E. J. Armstrong's photographs have appeared in magazines such as "Travel & Leisure" as well as a variety of books, her latest being "Super Smoothies" and "Omelettes", "Souffles & Frittatas". She lives in Seattle.